Directions:
- Preheat oven to 450*.
- Brown ground beef and spam.
- Add cheese, spices and sauce.
- Separate tops and bottoms of buns and arrange on a baking sheet, open side up.
- Place about 1/4 cup of mixture on each bun half.
- May sprinkle with addtional cheese.
- Bake for 12 minutes.
- If serving as an appitizer cut each half bun in half.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 371.2 Kcal (1554 kJ) | ||
| Calories from fat | 106.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.83g | 18% | |
|---|---|---|---|
| Cholesterol | 51.64mg | 17% | |
| Sodium | 767.31mg | 32% | |
| Potassium | 287.89mg | 6% | |
| Total Carbs | 41.5g | 14% | |
| Sugars | 8.26g | 33% | |
| Dietary Fiber | 2.05g | 8% | |
| Protein | 24.34g | 49% | |
| Vitamin C | 11.1mg | 18% | |
| Iron | 2.5mg | 14% | |
| Calcium | 181.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 202.83 Kcal (849 kJ) | ||
| Calories from fat | 58.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.47g | 18% | |
|---|---|---|---|
| Cholesterol | 28.22mg | 17% | |
| Sodium | 419.27mg | 32% | |
| Potassium | 157.31mg | 6% | |
| Total Carbs | 22.68g | 14% | |
| Sugars | 4.51g | 33% | |
| Dietary Fiber | 1.12g | 8% | |
| Protein | 13.3g | 49% | |
| Vitamin C | 6mg | 18% | |
| Iron | 1.4mg | 14% | |
| Calcium | 99.3mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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