Piquillo Pepper Chicken With Spanish Rice Recipe

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Piquillo Pepper Chicken With Spanish Rice
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Ingredients
13
Count
Nutrition
840
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In small saucepan, bring broth, raisins, 1 tablespoons olive oil, turmeric, and saffron to a boil. Stir in rice, cover pot and simmer over low heat for about 18 minutes or until water is absorbed.
  2. While the rice is cooking, heat the remaining 2 tablespoons olive oil over medium-high heat in a large skillet. Season chicken with salt and pepper and add to skillet. Cook for 6 minutes on each side, until no longer pink. Transfer to a plate to keep warm until the rest of the meal is ready.
  3. Add piquillo peppers to skillet and heat through, about 2 minutes. Add sherry and boil until slightly reduced, 1 to 2 minutes.
  4. Add butter and half of the parsley, turn off the heat, and stir to melt butter. Spoon sauce over chicken.
  5. Add the rest of the parsley and the almonds to cooked rice and fluff with a fork. Serve rice alongside chicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 840.16 Kcal (3518 kJ)
Calories from fat 299.22 Kcal
% Daily Value*
Total Fat 33.25g 51%
Cholesterol 132.32mg 44%
Sodium 1297.98mg 54%
Potassium 1088.09mg 23%
Total Carbs 78.38g 26%
Sugars 13.16g 53%
Dietary Fiber 3.65g 15%
Protein 49.55g 99%
Vitamin C 23.1mg 38%
Vitamin A 0.1mg 2%
Iron 4.5mg 25%
Calcium 91.4mg 9%
Amount Per 100 g
Calories 154.97 Kcal (649 kJ)
Calories from fat 55.19 Kcal
% Daily Value*
Total Fat 6.13g 51%
Cholesterol 24.41mg 44%
Sodium 239.42mg 54%
Potassium 200.7mg 23%
Total Carbs 14.46g 26%
Sugars 2.43g 53%
Dietary Fiber 0.67g 15%
Protein 9.14g 99%
Vitamin C 4.3mg 38%
Iron 0.8mg 25%
Calcium 16.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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