Directions:
- Preheat oven to 350 degrees (175 degrees C). Grease a 9x9 inch baking pan.
- Mix crunchy peanut butter, creamy peanut butter, powdered sugar, egg and baking powder together. Press dough into a 9x9 inch baking pan.
- Bake 8 to 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3421.93 Kcal (14327 kJ) | ||
| Calories from fat | 1874.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 208.32g | 320% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 1549.12mg | 65% | |
| Potassium | 1568.01mg | 33% | |
| Total Carbs | 308.45g | 103% | |
| Sugars | 242.8g | 971% | |
| Dietary Fiber | 24.34g | 97% | |
| Protein | 90.83g | 182% | |
| Iron | 318.5mg | 1770% | |
| Calcium | 298.8mg | 30% | |
| Amount Per 100 g | |||
| Calories | 526.38 Kcal (2204 kJ) | ||
| Calories from fat | 288.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.05g | 320% | |
|---|---|---|---|
| Cholesterol | 25.18mg | 55% | |
| Sodium | 238.29mg | 65% | |
| Potassium | 241.2mg | 33% | |
| Total Carbs | 47.45g | 103% | |
| Sugars | 37.35g | 971% | |
| Dietary Fiber | 3.74g | 97% | |
| Protein | 13.97g | 182% | |
| Iron | 49mg | 1770% | |
| Calcium | 46mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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