Peanut Butter Cream Pie Recipe

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Peanut Butter Cream Pie
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Ingredients
12
Count
Nutrition
524
Calories
Total time
27
Minutes
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Ingredients:

Directions:

  1. In a small bowl mix peanut butter and confectioners' sugar with fork until crumbly but well combined.
  2. Sprinkle over bottom of pie shell.
  3. Mix 1/2 cup granulated sugar, the cornstarch and salt in a medium size heavy (not aluminum) saucepan.
  4. Using a whisk, stir in milk and egg yolks until blended.
  5. Place over medium heat and gradually whisk in the hot water.
  6. Stirring constantly, bring to a boil and boil 2 minutes until mixture is very thick.
  7. Remove from heat; add butter and vanilla and beat until smooth.
  8. Pour over peanut butter mixture in pie shell.
  9. Cover surface with plastic wrap (to keep skin from forming) and refrigerate 2 hours or until completely cool.
  10. Heat oven to 425 degrees.
  11. Beat eggs whites and cream of tartar in a large bowl with electric mixer until soft peaks form when beaters are lifted.
  12. Beat in remaining sugar 1 Tbls.
  13. At a time until whites are thick and glossy.
  14. Spread meringue over pie filling with spatula, making sure it touches the crust all around the edge.
  15. Bake 5 to 7 minutes until the meringue is lightly browned.
  16. Place on rack; cool to room temperature (to keep meringue from shrinking) before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 523.62 Kcal (2192 kJ)
Calories from fat 240.28 Kcal
% Daily Value*
Total Fat 26.7g 41%
Cholesterol 145.71mg 49%
Sodium 443.05mg 18%
Potassium 195.73mg 4%
Total Carbs 65.12g 22%
Sugars 38.16g 153%
Dietary Fiber 1.02g 4%
Protein 8.31g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 48.5mg 5%
Amount Per 100 g
Calories 268.39 Kcal (1124 kJ)
Calories from fat 123.16 Kcal
% Daily Value*
Total Fat 13.68g 41%
Cholesterol 74.68mg 49%
Sodium 227.09mg 18%
Potassium 100.32mg 4%
Total Carbs 33.38g 22%
Sugars 19.56g 153%
Dietary Fiber 0.52g 4%
Protein 4.26g 17%
Iron 0.6mg 7%
Calcium 24.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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