Pineapple Yum Yum Salad Recipe

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Pineapple Yum Yum Salad
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Ingredients
4
Count
Nutrition
17
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a medium saucepan, over medium heat, bring the crushed pineapple with its juice to a boil.
  2. Remove from the heat.
  3. Stir in the lemon jello followed by the cream cheese.
  4. Use a mixer, if needed, to get any lumps of the cream cheese out.
  5. Chill about 20 minutes.
  6. Fold in the whipped cream and spoon into a large pretty glass bowl.
  7. Chill at least 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.78 Kcal (70 kJ)
Calories from fat 8.81 Kcal
% Daily Value*
Total Fat 0.98g 2%
Cholesterol 3.27mg 1%
Sodium 40.11mg 2%
Potassium 3.9mg 0%
Total Carbs 0.53g 0%
Sugars 0.45g 2%
Dietary Fiber 0.02g 0%
Protein 0.74g 1%
Vitamin C 0.2mg 0%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 182.99 Kcal (766 kJ)
Calories from fat 96.08 Kcal
% Daily Value*
Total Fat 10.68g 2%
Cholesterol 35.68mg 1%
Sodium 437.33mg 2%
Potassium 42.57mg 0%
Total Carbs 5.77g 0%
Sugars 4.86g 2%
Dietary Fiber 0.22g 0%
Protein 8.08g 1%
Vitamin C 2.1mg 0%
Vitamin A 0.4mg 1%
Calcium 47.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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