Pineapple Stuffing Recipe

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Pineapple Stuffing
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Ingredients
5
Count
Nutrition
389
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Grease a 1 1/2 quart cassarole dish.
  3. Combine and mix all ingredients thoroughly and place in baking dish.
  4. Bake for 30-35 minutes, until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.14 Kcal (1629 kJ)
Calories from fat 233.58 Kcal
% Daily Value*
Total Fat 25.95g 40%
Cholesterol 142.85mg 48%
Sodium 218.76mg 9%
Potassium 95.15mg 2%
Total Carbs 33.29g 11%
Sugars 17.62g 70%
Dietary Fiber 3.54g 14%
Protein 7.45g 15%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 2.4mg 13%
Calcium 283.8mg 28%
Amount Per 100 g
Calories 350.7 Kcal (1468 kJ)
Calories from fat 210.51 Kcal
% Daily Value*
Total Fat 23.39g 40%
Cholesterol 128.73mg 48%
Sodium 197.15mg 9%
Potassium 85.75mg 2%
Total Carbs 30g 11%
Sugars 15.88g 70%
Dietary Fiber 3.19g 14%
Protein 6.71g 15%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 2.1mg 13%
Calcium 255.7mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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