Pineapple Glazed Ham Recipe

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Ingredients

Count

Nutrition

1149

Calories

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Ingredients:

Serving

1 smoked bone-in virginia ham (14 to 16 lb)
4 cups pineapple juice
1- inch piece fresh ginger, peeled and sliced
4 cloves of garlic, peeled and smashed
12 to 16 whole cloves
1/4 cup dijon mustard
1 cup light-brown sugar
about 10 pineapple rings
about 10 maraschino cherries

Directions:

1. Combine the pineapple juice, ginger, and garlic in a saucepan. Bring to a boil, reduce the heat to medium-low and simmer 25 minutes, reducing the liquid by half (to 2 cups). Strain and reserve.
2. Preheat the oven to 350°F.
3. Carefully trim the thick rind and all but 1/4 inch of fat from the surface of the ham. With a sharp knife, score a diamond pattern and insert the cloves at the crossed points of the diamonds.
4. Set the ham in a shallow baking pan. Brush the mustard all over the top. Pat the sugar atop the mustard.
5. Starting at the butt end, decoratively arrange the pineapple rings, securing with cherries and toothpicks in the centers, working toward the bone. Pour the reserved pineapple juice into the bottom of the pan and place in the oven.
6. Bake for 1 1/2 hours, basting every 15 minutes.
7. When the ham is done, place it on a serving platter and let rest for 15 minutes. Carve into thin slices, beginning at the butt end. Serve warm with pan sauce alongside. Remove the pineapple slices and cherries as you carve and serve them with the ham.
Per serving (based on 10): 651 calories, 43g carbohydrates, 72g protein, 20g fat, 180mg cholesterol. Nutritional analysis provided by New Wellness, Richmond, Va.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1148.63 Kcal (4809 kJ)
Calories from fat	166.22 Kcal
		% Daily Value*
Total Fat	18.47g	28%
Cholesterol	399.08mg	133%
Sodium	9485.24mg	395%
Potassium	208.3mg	4%
Total Carbs	95.54g	32%
Sugars	91.78g	367%
Dietary Fiber	1.69g	7%
Protein	146.76g	294%
Vitamin C	11.7mg	20%
Iron	9.5mg	53%
Calcium	53.2mg	5%

Amount Per 100 g
Calories	107.02 Kcal (448 kJ)
Calories from fat	15.49 Kcal
		% Daily Value*
Total Fat	1.72g	28%
Cholesterol	37.18mg	133%
Sodium	883.74mg	395%
Potassium	19.41mg	4%
Total Carbs	8.9g	32%
Sugars	8.55g	367%
Dietary Fiber	0.16g	7%
Protein	13.67g	294%
Vitamin C	1.1mg	20%
Iron	0.9mg	53%
Calcium	5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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