Directions:
- In a large bowl combine sugar, oil, vanilla and egg.
- Stir well and set aside.
- In separate bowl, combine flour, cinnamon, baking powder, baking soda; add to sugar mixture stirring well.
- Stir in carrots, pineapple, raisins and milk.
- Pat mixture into 13 x 9 inch baking dish lightly coated with cooking spray.
- Bake in 350 degree F.
- Oven for 25 minutes or until top is golden brown.
- Let cool before cutting into bars.
- Store in refrigerator, loosely covered.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 208.31 Kcal (872 kJ) | ||
| Calories from fat | 39.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.39g | 7% | |
|---|---|---|---|
| Cholesterol | 21.22mg | 7% | |
| Sodium | 189.28mg | 8% | |
| Potassium | 284.17mg | 6% | |
| Total Carbs | 40.83g | 14% | |
| Sugars | 17.16g | 69% | |
| Dietary Fiber | 2.17g | 9% | |
| Protein | 3.19g | 6% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.9mg | 10% | |
| Calcium | 82.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 212.3 Kcal (889 kJ) | ||
| Calories from fat | 40.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.47g | 7% | |
|---|---|---|---|
| Cholesterol | 21.63mg | 7% | |
| Sodium | 192.91mg | 8% | |
| Potassium | 289.62mg | 6% | |
| Total Carbs | 41.62g | 14% | |
| Sugars | 17.49g | 69% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 3.25g | 6% | |
| Vitamin C | 2.9mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.9mg | 10% | |
| Calcium | 84.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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