Philly Brunch Cake Recipe

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Philly Brunch Cake
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Ingredients
16
Count
Nutrition
677
Calories
Total time
45
Minutes
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Ingredients:

  • 1/2 cup margarine
  • 1 1/4 cups sugar
  • 2 eggs
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/4 cup milk
  • 1/3 cup flour
  • 1/2 tsp cinnamon
  • 2 tbsp butter

Directions:

  1. Cream margarine and cheese; add sugar. Beat until fluffy.
  2. Add eggs and flavoring; beat well.
  3. Sift dry ingredients and add milk, then add to cheese mixture.
  4. Spread evenly in a greased 9 x 13-inch pan.
  5. Sprinkle topping on cake.
  6. Bake at 350 degrees F for 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 676.93 Kcal (2834 kJ)
Calories from fat 320.27 Kcal
% Daily Value*
Total Fat 35.59g 55%
Cholesterol 106.52mg 36%
Sodium 538.17mg 22%
Potassium 256.34mg 5%
Total Carbs 79.74g 27%
Sugars 37.98g 152%
Dietary Fiber 2.29g 9%
Protein 9.74g 19%
Vitamin A 0.2mg 8%
Iron 1.4mg 8%
Calcium 138.7mg 14%
Amount Per 100 g
Calories 370.95 Kcal (1553 kJ)
Calories from fat 175.5 Kcal
% Daily Value*
Total Fat 19.5g 55%
Cholesterol 58.37mg 36%
Sodium 294.9mg 22%
Potassium 140.47mg 5%
Total Carbs 43.7g 27%
Sugars 20.81g 152%
Dietary Fiber 1.26g 9%
Protein 5.34g 19%
Vitamin A 0.1mg 8%
Iron 0.8mg 8%
Calcium 76mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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