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Coconut Cupcakes With Coconut Cream Cheese Frosting Recipe

Coconut Cupcakes With Coconut Cream Cheese Frosting Recipe

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Coconut Cupcakes With Coconut Cream Cheese Frosting

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Ingredients:

Serving

1/4 lb unsalted butter, at room temperature
2/3 cup sugar
2 large eggs, at room temperature
1/2 tsp pure vanilla extract
1/2 tsp almond extract
1 cup all-purpose flour
1/3 tsp baking powder
1 pinch baking soda
1 pinch kosher salt
1/3 cup milk
4 oz sweetened flaked coconut, divided
8 oz cream cheese, at room temperature
4 tbsp unsalted butter, at room temperature
1/4 tsp pure vanilla extract
1/8 tsp almond extract
5 oz confectioners' sugar , sifted
1 oz sweetened flaked coconut, toasted

Directions:

Preheat the oven to 375 degrees F.
Cream the butter and sugar until light yellow and fluffy. Add the eggs and extracts and mix well.
In a separate bowl, sift together the flour, baking powder, baking soda and salt. With the mixer on low speed, alternately add the dry ingredients and the milk to the batter. Mix until just combined. Gently fold in half (2 oz) of the coconut.
Pour the batter evenly 12 cupcake cups and tap the tray to even batter. Bake for 20 - 25 minutes, until the tops are browned and a cake tester comes out clean. Cool completely
For frosting, cream cream cheese and butter with powdered sugar until smooth and fluffy. Add extracts and remaining 2 oz shredded coconut.
Frost cupcakes, topping with toasted coconut.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	667.88 Kcal (2796 kJ)
Calories from fat	373.33 Kcal
		% Daily Value*
Total Fat	41.48g	64%
Cholesterol	164.83mg	55%
Sodium	192.81mg	8%
Potassium	177.66mg	4%
Total Carbs	67.89g	23%
Sugars	50.4g	202%
Dietary Fiber	0.63g	3%
Protein	7.44g	15%
Vitamin A	0.3mg	9%
Iron	0.6mg	3%
Calcium	85.7mg	9%

Amount Per 100 g
Calories	371 Kcal (1553 kJ)
Calories from fat	207.38 Kcal
		% Daily Value*
Total Fat	23.04g	64%
Cholesterol	91.56mg	55%
Sodium	107.1mg	8%
Potassium	98.69mg	4%
Total Carbs	37.71g	23%
Sugars	28g	202%
Dietary Fiber	0.35g	3%
Protein	4.13g	15%
Vitamin A	0.2mg	9%
Iron	0.3mg	3%
Calcium	47.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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