Directions:
- In a small bowl, combine the mayonnaise, pesto and pepper. Spread evenly over one side of each slice of toast. On two slices, layer with cheese, bacon, lettuce and tomato; top with remaining toast. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 715.59 Kcal (2996 kJ) | ||
| Calories from fat | 397.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.15g | 68% | |
|---|---|---|---|
| Cholesterol | 100.44mg | 33% | |
| Sodium | 2445.93mg | 102% | |
| Potassium | 1176.99mg | 25% | |
| Total Carbs | 38.79g | 13% | |
| Sugars | 5.14g | 21% | |
| Dietary Fiber | 6.26g | 25% | |
| Protein | 38.84g | 78% | |
| Vitamin C | 20.1mg | 33% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 21.5mg | 119% | |
| Calcium | 317.4mg | 32% | |
| Amount Per 100 g | |||
| Calories | 135.42 Kcal (567 kJ) | ||
| Calories from fat | 75.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.35g | 68% | |
|---|---|---|---|
| Cholesterol | 19.01mg | 33% | |
| Sodium | 462.87mg | 102% | |
| Potassium | 222.74mg | 25% | |
| Total Carbs | 7.34g | 13% | |
| Sugars | 0.97g | 21% | |
| Dietary Fiber | 1.19g | 25% | |
| Protein | 7.35g | 78% | |
| Vitamin C | 3.8mg | 33% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 4.1mg | 119% | |
| Calcium | 60.1mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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