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Peruvian Style Potatoes With Garlic Chili Sauce Recipe

Peruvian Style Potatoes With Garlic Chili Sauce Recipe

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Peruvian Style Potatoes With Garlic Chili Sauce

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Ingredients:

Serving

4 lbs tiny new potatoes, quartered
1 large onion, cut into small dice
15 garlic cloves, finely chopped
4 jalapeno peppers, stemmed and coarsely chopped
1 tbsp ground coriander
2 tsp ground cumin
2 tsp fennel seeds, ground (see note )
1/2 lb green beans, trimmed and cut into 1 inch pieces
1/3 cup olive oil
2 cups whipping cream
1/3 lb queso fresco or 1/3 lb mild feta cheese, for garnish
2 hard-boiled eggs, peeled and coarsely chopped, for garnish
1/2 cup chopped fresh cilantro, for garnish

Directions:

Cook the potatoes in a larger pot of salted boiling water for 20 minutes or until tender. Drain well and place in a large, ovenproof bowl. Keep warm in a 325°F oven while preparing the remaining ingredients.
Meanwhile, in a very large sauté pan, sauté the onion, garlic, jalapeno peppers, spices, and green beans in the olive oil over moderately high heat for 10 minutes, stirring frequently. Add the cream and cook over high heat, stirring constantly to prevent the cream from boiling over. Cook for 3 to 4 minutes or until the cream is thick enough to coat the back of a spoon.
Add the cream mixture to the potatoes and mix gently. Transfer the potato cream mixture to a serving bowl. Serve hot, garnished with the cheese, eggs, and cilantro.
NOTE: Ground cumin and coriander are readily available, but you may have to grind your own fennel seeds in a spice or coffee grinder. If using a coffee grinder, be sure to clean it thoroughly after grinding spices. I recommend purchasing spices in their whole form and freshly grinding them for each recipe. Serves 4-6.
Garlic By Jane Hazen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1029.03 Kcal (4308 kJ)
Calories from fat	511.98 Kcal
		% Daily Value*
Total Fat	56.89g	88%
Cholesterol	225.11mg	75%
Sodium	229.42mg	10%
Potassium	305.59mg	7%
Total Carbs	85.67g	29%
Sugars	29.96g	120%
Dietary Fiber	13.14g	53%
Protein	65.33g	131%
Vitamin C	22.4mg	37%
Iron	6.8mg	38%
Calcium	977.3mg	98%

Amount Per 100 g
Calories	20.52 Kcal (86 kJ)
Calories from fat	10.21 Kcal
		% Daily Value*
Total Fat	1.13g	88%
Cholesterol	4.49mg	75%
Sodium	4.58mg	10%
Potassium	6.09mg	7%
Total Carbs	1.71g	29%
Sugars	0.6g	120%
Dietary Fiber	0.26g	53%
Protein	1.3g	131%
Vitamin C	0.4mg	37%
Iron	0.1mg	38%
Calcium	19.5mg	98%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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