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Perfect Baked Poutine Recipe

Perfect Baked Poutine Recipe

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Ingredients:

Serving

3 tbsp extra-virgin olive oil
1 tsp salt
1 tsp freshly ground black pepper
1/2 tsp garlic powder
1 tsp dried parsley
5 red potatoes , scrubbed and cut into wedges
2 (.75 oz) packets brown gravy mix
2 cups low-sodium chicken broth
2 cups cheese curds

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Combine extra-virgin olive oil, salt, black pepper, garlic powder, and parsley in a large zip lock bag; add cut red potatoes and shake until potatoes are covered.
Line a cookie sheet with foil; lightly cover with oil. Arrange potatoes on cookie sheet. Bake potatoes, flipping every 20 minutes, until golden brown, about 45 minutes to 1 hour. Transfer fries to a large bowl.
Whisk brown gravy mix with chicken broth in a saucepan, place over medium heat, and bring to a boil, whisking often. Reduce heat to low; simmer for 1 minute, continuing to whisk. Let stand off the heat for 1 minute for gravy to thicken.
Layer cheese curds over fries and top with prepared gravy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	317.78 Kcal (1330 kJ)
Calories from fat	127.96 Kcal
		% Daily Value*
Total Fat	14.22g	22%
Sodium	459.29mg	19%
Potassium	1036.24mg	22%
Total Carbs	34.93g	12%
Sugars	3.29g	13%
Dietary Fiber	3.69g	15%
Protein	15g	30%
Vitamin C	16.1mg	27%
Iron	6.3mg	35%
Calcium	165mg	17%

Amount Per 100 g
Calories	93.02 Kcal (389 kJ)
Calories from fat	37.46 Kcal
		% Daily Value*
Total Fat	4.16g	22%
Sodium	134.44mg	19%
Potassium	303.33mg	22%
Total Carbs	10.22g	12%
Sugars	0.96g	13%
Dietary Fiber	1.08g	15%
Protein	4.39g	30%
Vitamin C	4.7mg	27%
Iron	1.9mg	35%
Calcium	48.3mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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