Peppery Cheese Bread Recipe

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Peppery Cheese Bread
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Ingredients:

Directions:

  1. Combine first 6 ingredients in a large bowl; make a well in center of mixture. Stir together eggs and remaining 6 ingredients; add to dry ingredients, stirring just until moistened.
  2. Lightly grease bottom of 8 x 4-inch loafpan; add batter. Bake at 350° for 45 to 50 minutes or until wooden pick inserted in center comes out clean. Cool in pan on a wire rack 10 minutes; remove from pan, and let cool 1 hour on wire rack.
  3. Betty Rabe
  4. Devonshire Drive
  5. Plano, TX 75075
  6. -867-8862
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2765.31 Kcal (11578 kJ)
Calories from fat 1433.13 Kcal
% Daily Value*
Total Fat 159.24g 245%
Cholesterol 448.09mg 149%
Sodium 3424.55mg 143%
Potassium 1331.28mg 28%
Total Carbs 262.22g 87%
Sugars 16.52g 66%
Dietary Fiber 11.71g 47%
Protein 74.87g 150%
Vitamin C 6.6mg 11%
Iron 7.4mg 41%
Calcium 1271.5mg 127%
Amount Per 100 g
Calories 359.48 Kcal (1505 kJ)
Calories from fat 186.3 Kcal
% Daily Value*
Total Fat 20.7g 245%
Cholesterol 58.25mg 149%
Sodium 445.18mg 143%
Potassium 173.06mg 28%
Total Carbs 34.09g 87%
Sugars 2.15g 66%
Dietary Fiber 1.52g 47%
Protein 9.73g 150%
Vitamin C 0.9mg 11%
Iron 1mg 41%
Calcium 165.3mg 127%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.8
    Points
  • 75
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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