Pepper Bacon Mushroom N Swiss Recipe

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Ingredients:

Serving

Directions:

Cook bacon.
Set aside.
Cook the two burger patties.
Set aside.
Sautee mushrooms with desired amount of A1 Steak Sauce.
ASSEMBLY-.
Place cheese on bun.
Place sauteed mushrooms on top (make sure nice and hot so it will melt cheese) Place burger pattie on top.
Place bacon on top.
Top off with bun.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1528.3 Kcal (6399 kJ)
Calories from fat	505.71 Kcal
		% Daily Value*
Total Fat	56.19g	86%
Cholesterol	230.3mg	77%
Sodium	4532.69mg	189%
Potassium	939.04mg	20%
Total Carbs	155.58g	52%
Sugars	7.46g	30%
Dietary Fiber	1.09g	4%
Protein	96.46g	193%
Vitamin C	0.2mg	0%
Iron	14.7mg	82%
Calcium	713.4mg	71%

Amount Per 100 g
Calories	270.73 Kcal (1133 kJ)
Calories from fat	89.59 Kcal
		% Daily Value*
Total Fat	9.95g	86%
Cholesterol	40.8mg	77%
Sodium	802.96mg	189%
Potassium	166.35mg	20%
Total Carbs	27.56g	52%
Sugars	1.32g	30%
Dietary Fiber	0.19g	4%
Protein	17.09g	193%
Iron	2.6mg	82%
Calcium	126.4mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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