Penne Pasta With Sausage Recipe

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Ingredients:

Serving

1 lb penne pasta
2 tbsp olive oil
1/2 medium yellow onion, diced
1 tbsp garlic, chopped
1 tbsp italian seasoning mix
1/4 tsp crushed red pepper flakes (optional)
4 italian sausages , cut into 1/2-inch slices
1 (28 oz) can diced tomatoes, drained
salt & freshly ground black pepper
1/4 cup heavy cream
basil leaves, for garnish

Directions:

Bring large pot of salted water to a boil over high heat. Cook pasta according to package directions.
In a large deep skillet over medium-high heat, add olive oil. Add onion, garlic, Italian seasoning mix and red pepper flakes, if using. Sir frequently and cook until the onions are soft and fragrant, about 3 to 4 minutes. Add sausage and cook for 1 minute. Add can of crushed tomatoes, stirring all the ingredients together to combine. Season with kosher salt and freshly ground black pepper, to taste and let simmer for 10 minutes. Stir in heavy cream and mix well.
Drain the pasta and add directly to the skillet with the sauce Toss the pasta to coat with the sauce. Transfer to a serving bowl or platter and garnish with basil leaves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	619.26 Kcal (2593 kJ)
Calories from fat	457.86 Kcal
		% Daily Value*
Total Fat	50.87g	78%
Cholesterol	96.16mg	32%
Sodium	831.25mg	35%
Potassium	335.44mg	7%
Total Carbs	14.78g	5%
Sugars	2.51g	10%
Dietary Fiber	4.93g	20%
Protein	20.84g	42%
Vitamin C	4.5mg	8%
Iron	1.2mg	7%
Calcium	32.5mg	3%

Amount Per 100 g
Calories	234.56 Kcal (982 kJ)
Calories from fat	173.43 Kcal
		% Daily Value*
Total Fat	19.27g	78%
Cholesterol	36.42mg	32%
Sodium	314.86mg	35%
Potassium	127.06mg	7%
Total Carbs	5.6g	5%
Sugars	0.95g	10%
Dietary Fiber	1.87g	20%
Protein	7.89g	42%
Vitamin C	1.7mg	8%
Iron	0.4mg	7%
Calcium	12.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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