Directions:
- Preheat oven to 350°; use muffin cups with a nonstick finish instead of foil or paper baking cups.
- For the topping, put 1 teaspoon melted butter, 1 teaspoon dark brown sugar, and equal amount pecans into each muffin cup.
- Make the batter: in a bowl, mix the flour, oat bran, baking powder, cinnamon, and salt.
- In another bowl, beat the eggs and brown sugar together; when smooth, mix in the milk, butter, and vanilla.
- Pour egg mixture over flour mixture; fold in with a rubber spatula just until dry ingredients are moistened.
- Scoop about 1/4 cup batter into each muffin cup.
- Bake 25-30 minutes, or until lightly browned and firm in the center.
- As soon as you take these muffins out of the oven, turn the pan upside down onto a sheet of foil; let stand 5 minutes, then remove pan (a little of the sticky mixture will remain in the pan.
- Serve muffins warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 330.76 Kcal (1385 kJ) | ||
| Calories from fat | 211.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.52g | 36% | |
|---|---|---|---|
| Cholesterol | 51.74mg | 17% | |
| Sodium | 74.31mg | 3% | |
| Potassium | 308.09mg | 7% | |
| Total Carbs | 28.12g | 9% | |
| Sugars | 10.79g | 43% | |
| Dietary Fiber | 2.97g | 12% | |
| Protein | 6g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.3mg | 7% | |
| Calcium | 114.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 373.42 Kcal (1563 kJ) | ||
| Calories from fat | 238.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.55g | 36% | |
|---|---|---|---|
| Cholesterol | 58.42mg | 17% | |
| Sodium | 83.89mg | 3% | |
| Potassium | 347.83mg | 7% | |
| Total Carbs | 31.74g | 9% | |
| Sugars | 12.18g | 43% | |
| Dietary Fiber | 3.35g | 12% | |
| Protein | 6.77g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.5mg | 7% | |
| Calcium | 129.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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