Directions:
- Heat oven to 350°F
- Spray cookie sheets with cooking spray.
- In large bowl, break up cookie dough. Stir or knead in cinnamon and vanilla until well blended. Stir or knead in pecans.
- On cookie sheets, drop dough by heaping teaspoonfuls 3 inches apart.
- Bake 11 to 14 minutes or until edges are golden brown.
- Cool 3 minutes; remove from cookie sheets to cooling racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 54.04 Kcal (226 kJ) | ||
| Calories from fat | 49.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.47g | 8% | |
|---|---|---|---|
| Sodium | 0.13mg | 0% | |
| Potassium | 32.8mg | 1% | |
| Total Carbs | 1.26g | 0% | |
| Sugars | 0.35g | 1% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 0.75g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 678.84 Kcal (2842 kJ) | ||
| Calories from fat | 618.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.76g | 8% | |
|---|---|---|---|
| Sodium | 1.6mg | 0% | |
| Potassium | 412.06mg | 1% | |
| Total Carbs | 15.78g | 0% | |
| Sugars | 4.34g | 1% | |
| Dietary Fiber | 9.8g | 3% | |
| Protein | 9.4g | 1% | |
| Vitamin C | 1mg | 0% | |
| Iron | 3mg | 1% | |
| Calcium | 94.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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