Cinnamon French Toast Bake Recipe

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Ingredients:

Serving

1/4 cup butter or 1/4 cup margarine, melted
2 (12 1/2 oz) cans refrigerated cinnamon rolls
6 eggs
1/2 cup heavy whipping cream
2 tsp ground cinnamon
2 tsp vanilla
1 cup chopped pecans
1 cup maple syrup
icing , from cinnamon rolls
powdered sugar
1/2 cup maple syrup , if desired

Directions:

Heat oven to 375°F Pour melted butter into ungreased 13x9-inch (3-quart) glass baking dish. Separate both cans of dough into 16 rolls; set icing aside. Cut each roll into 8 pieces; place pieces over butter in dish.
In medium bowl, beat eggs. Beat in cream, cinnamon and vanilla until well blended; gently pour over roll pieces. Sprinkle with pecans; drizzle with 1 cup syrup.
Bake at 375°F for 20 to 28 minutes or until golden brown. Cool 15 minutes. Meanwhile, remove covers from icing; microwave on Medium (50%) for 10 to 15 seconds or until drizzling consistency.
Drizzle icing over top; sprinkle with powdered sugar. If desired, spoon syrup from dish over individual servings. Serve with the additional 1/2 cup maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	343.8 Kcal (1439 kJ)
Calories from fat	207.38 Kcal
		% Daily Value*
Total Fat	23.04g	35%
Cholesterol	98.86mg	33%
Sodium	74.83mg	3%
Potassium	207.96mg	4%
Total Carbs	32.41g	11%
Sugars	27.66g	111%
Dietary Fiber	2g	8%
Protein	5.23g	10%
Vitamin C	0.3mg	0%
Iron	1.2mg	6%
Calcium	76.9mg	8%

Amount Per 100 g
Calories	355.61 Kcal (1489 kJ)
Calories from fat	214.5 Kcal
		% Daily Value*
Total Fat	23.83g	35%
Cholesterol	102.25mg	33%
Sodium	77.41mg	3%
Potassium	215.11mg	4%
Total Carbs	33.52g	11%
Sugars	28.61g	111%
Dietary Fiber	2.07g	8%
Protein	5.41g	10%
Vitamin C	0.3mg	0%
Iron	1.2mg	6%
Calcium	79.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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