Pecan and Red Onion Bread (Abm) Recipe

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Pecan and Red Onion Bread (Abm)
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Ingredients:

  • 1 cup milk
  • 1 tbsp milk
  • 3 cups bread flour
  • 1 1/2 tsp salt
  • 3 tbsp sugar
  • 1 1/2 tsp yeast
  • 1 tbsp margarine

Directions:

  1. Instructions:.
  2. Add first six ingredients to pan in order listed, or as your bread machine manual tells you to.
  3. Program for mix bread or the settings that allow ingredients such as seedsm or fruits to be folded into the dough.
  4. Push start .
  5. When the signal sounds, add the onion and nuts.
  6. Remove the bread from pan when done, about 3 1/2 hours later.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.5 Kcal (1170 kJ)
Calories from fat 71.53 Kcal
% Daily Value*
Total Fat 7.95g 12%
Cholesterol 0.65mg 0%
Sodium 484.61mg 20%
Potassium 172.18mg 4%
Total Carbs 44.31g 15%
Sugars 5.29g 21%
Dietary Fiber 1.97g 8%
Protein 8.25g 17%
Vitamin C 0.8mg 1%
Iron 2.3mg 13%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 258 Kcal (1080 kJ)
Calories from fat 66.03 Kcal
% Daily Value*
Total Fat 7.34g 12%
Cholesterol 0.6mg 0%
Sodium 447.33mg 20%
Potassium 158.94mg 4%
Total Carbs 40.9g 15%
Sugars 4.88g 21%
Dietary Fiber 1.82g 8%
Protein 7.62g 17%
Vitamin C 0.7mg 1%
Iron 2.1mg 13%
Calcium 51.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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