Pear and Sweet Wine Gelatin Parfaits Recipe

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Ingredients

Count

Nutrition

104

Calories

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Ingredients:

Serving

1 6-oz package sparkling white grape-flavored jell-o
1 1/4 cups sweet muscat wine
1/2 cup water
2 1/2 cups seltzer or club soda
2 large ripe pears, peeled, cored, chopped
fresh mint sprigs (optional)

Directions:

Place Jell-O in large bowl. Bring 1 cup Muscat and 1/2 cup water to boil in medium saucepan. Pour over Jell-O in bowl; stir until dissolved, about 2 minutes. Cool to room temperature, whisking occasionally. Stir in seltzer (mixture will be foamy). Refrigerate until Jell-O is set, at least 6 hours or overnight. Mix chopped pears and remaining 1/4 cup Muscat in small bowl. Spoon half of Jell-O into 4 wine goblets or parfait glasses, dividing equally. Top with pear mixture, then remaining Jell-O. Garnish with mint sprigs, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	104.38 Kcal (437 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.16mg	0%
Potassium	88.93mg	2%
Total Carbs	14.98g	5%
Sugars	7.67g	31%
Dietary Fiber	2.3g	9%
Vitamin C	3.1mg	5%
Calcium	8.9mg	1%

Amount Per 100 g
Calories	42.61 Kcal (178 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	0.47mg	0%
Potassium	36.31mg	2%
Total Carbs	6.12g	5%
Sugars	3.13g	31%
Dietary Fiber	0.94g	9%
Vitamin C	1.3mg	5%
Calcium	3.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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