Peanutty Noodles Recipe

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Peanutty Noodles
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Ingredients:

Directions:

  1. Shave the carrots lengthwise into thin strips using a vegetable peeler; set aside.
  2. Heat 1 tsp. oil in a small saucepan over medium heat. Toss in ginger and garlic; sauté for 30 seconds. Add broth, peanut butter, soy sauce, vinegar, chili garlic sauce and salt; stir well. Simmer for 7 minutes, stirring. Remove from heat; keep warm.
  3. Heat 2 tsp. oil in a large, nonstick skillet, coated with cooking spray, over medium-high heat. Add bell peppers and snow peas; sauté for 5 minutes, then remove. Combine carrots, peanut butter and bell pepper mixtures, then linguine, in a large bowl; toss well. Sprinkle with fresh cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.27 Kcal (1270 kJ)
Calories from fat 83.13 Kcal
% Daily Value*
Total Fat 9.24g 14%
Cholesterol 6.8mg 2%
Sodium 378.24mg 16%
Potassium 236.38mg 5%
Total Carbs 44.13g 15%
Sugars 4.57g 18%
Dietary Fiber 5.48g 22%
Protein 13.07g 26%
Vitamin C 25.2mg 42%
Vitamin A 0.7mg 24%
Iron 12mg 67%
Calcium 43.6mg 4%
Amount Per 100 g
Calories 165.23 Kcal (692 kJ)
Calories from fat 45.3 Kcal
% Daily Value*
Total Fat 5.03g 14%
Cholesterol 3.71mg 2%
Sodium 206.08mg 16%
Potassium 128.79mg 5%
Total Carbs 24.05g 15%
Sugars 2.49g 18%
Dietary Fiber 2.99g 22%
Protein 7.12g 26%
Vitamin C 13.7mg 42%
Vitamin A 0.4mg 24%
Iron 6.5mg 67%
Calcium 23.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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