Peanut Squares Recipe

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Peanut Squares
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Ingredients
6
Count
Nutrition
263
Calories
Total time
50
Minutes
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Ingredients:

  • 1 package white cake mix (regular size)
  • 4-1/2 cups confectioners' sugar
  • 1/8 tsp salt
  • 7 to 8 tbsp milk

Directions:

  1. Mix and bake cake according to package directions, using a greased 13-in. x 9-in. baking pan. Cool. Cut into 24 squares; set aside.
  2. In a medium bowl, combine sugar and salt. Add vanilla and enough milk to make a thin frosting. Frost top and sides of squares and immediately roll in peanuts. Place on wire racks to harden. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.05 Kcal (1101 kJ)
Calories from fat 13.28 Kcal
% Daily Value*
Total Fat 1.48g 2%
Cholesterol 0.1mg 0%
Sodium 170.58mg 7%
Potassium 30.84mg 1%
Total Carbs 62.62g 21%
Sugars 52.98g 212%
Dietary Fiber 0.32g 1%
Protein 1.23g 2%
Iron 0.5mg 3%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 361.86 Kcal (1515 kJ)
Calories from fat 18.27 Kcal
% Daily Value*
Total Fat 2.03g 2%
Cholesterol 0.14mg 0%
Sodium 234.66mg 7%
Potassium 42.43mg 1%
Total Carbs 86.14g 21%
Sugars 72.88g 212%
Dietary Fiber 0.45g 1%
Protein 1.69g 2%
Iron 0.7mg 3%
Calcium 75.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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