Directions:
- Bottom Layer: Melt butter in medium saucepan.
- Stir in graham crumbs, sugar, and flour.
- Press in ungreased 9x9 inch pan.
- Bake at 350 for 10 minutes.
- Second Layer: Stir condensed milk with coconut.
- Do this just before spreading so coconut doesn't have time to soak up milk which makes it more difficult to spread.
- Spread over first layer.
- Return to oven and bake for 10 minutes or until it shows signs of browning lightly.
- Top Layer: Melt chocolate chips and peanut butter in heavy saucepan over low heat, stirring often.
- Spread over second layer.
- Cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 958.47 Kcal (4013 kJ) | ||
| Calories from fat | 591.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.77g | 101% | |
|---|---|---|---|
| Cholesterol | 43.76mg | 15% | |
| Sodium | 75.55mg | 3% | |
| Potassium | 554.96mg | 12% | |
| Total Carbs | 93.84g | 31% | |
| Sugars | 72.01g | 288% | |
| Dietary Fiber | 13.55g | 54% | |
| Protein | 9.49g | 19% | |
| Vitamin C | 4.1mg | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 4mg | 22% | |
| Calcium | 142mg | 14% | |
| Amount Per 100 g | |||
| Calories | 408.77 Kcal (1711 kJ) | ||
| Calories from fat | 252.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.05g | 101% | |
|---|---|---|---|
| Cholesterol | 18.66mg | 15% | |
| Sodium | 32.22mg | 3% | |
| Potassium | 236.68mg | 12% | |
| Total Carbs | 40.02g | 31% | |
| Sugars | 30.71g | 288% | |
| Dietary Fiber | 5.78g | 54% | |
| Protein | 4.05g | 19% | |
| Vitamin C | 1.8mg | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.7mg | 22% | |
| Calcium | 60.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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