Salty Peanut Squares Recipe

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Salty Peanut Squares
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Ingredients
6
Count
Nutrition
187
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Place half of the corn chips and peanuts in a greased 13-in. x 9-in. pan; set aside. In a large saucepan, bring the corn syrup and sugar to a boil. Stir in peanut butter until blended. Drizzle half over corn chip mixture in pan.
  2. Add remaining corn chips and peanuts to remaining syrup; stir until combined. Spoon over mixture in pan; press down lightly. Drizzle with melted chocolate. Cool before cutting. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.56 Kcal (781 kJ)
Calories from fat 89.27 Kcal
% Daily Value*
Total Fat 9.92g 15%
Cholesterol 0.25mg 0%
Sodium 28.13mg 1%
Potassium 140.24mg 3%
Total Carbs 23.18g 8%
Sugars 16.96g 68%
Dietary Fiber 1.61g 6%
Protein 4.53g 9%
Iron 0.6mg 3%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 442.58 Kcal (1853 kJ)
Calories from fat 211.78 Kcal
% Daily Value*
Total Fat 23.53g 15%
Cholesterol 0.58mg 0%
Sodium 66.73mg 1%
Potassium 332.7mg 3%
Total Carbs 54.99g 8%
Sugars 40.22g 68%
Dietary Fiber 3.83g 6%
Protein 10.74g 9%
Iron 1.5mg 3%
Calcium 45.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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