Directions:
- Whisk together ingredients in a saucepan over medium heat until peanut butter has melted and sauce is smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 191.19 Kcal (800 kJ) | ||
| Calories from fat | 128.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.29g | 22% | |
|---|---|---|---|
| Cholesterol | 0.25mg | 0% | |
| Sodium | 332.83mg | 14% | |
| Potassium | 265.82mg | 6% | |
| Total Carbs | 11.72g | 4% | |
| Sugars | 5.48g | 22% | |
| Dietary Fiber | 2.35g | 9% | |
| Protein | 7.2g | 14% | |
| Vitamin C | 6.7mg | 11% | |
| Iron | 0.9mg | 5% | |
| Calcium | 18.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 276.21 Kcal (1156 kJ) | ||
| Calories from fat | 185.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.65g | 22% | |
|---|---|---|---|
| Cholesterol | 0.36mg | 0% | |
| Sodium | 480.83mg | 14% | |
| Potassium | 384.01mg | 6% | |
| Total Carbs | 16.93g | 4% | |
| Sugars | 7.92g | 22% | |
| Dietary Fiber | 3.39g | 9% | |
| Protein | 10.41g | 14% | |
| Vitamin C | 9.7mg | 11% | |
| Iron | 1.2mg | 5% | |
| Calcium | 27.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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