Peanut Butter Swirl Ice Cream cake Recipe

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Peanut Butter Swirl Ice Cream cake
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Ingredients
8
Count
Nutrition
1869
Calories
Total time
385
Minutes
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Ingredients:

Directions:

  1. Remove ice cream from freezer 30 minutes before using.
  2. Place chocolate sandwich cookies in food processor.
  3. Whirl until crumbled,add butter, whirl until crumbled.
  4. Stand wafer cookies around inside edge of a 9 inch springform pan.
  5. Reserve 3/4 cup of chocolate crumb mixture,spoon remaining crumb mixture into pan;press evenly over bottom.
  6. Stir peanut butter,honey& oil in a small dish until blended.
  7. Place softened ice cream in lg.
  8. Bowl,drizzle about half of the peanut butter mixture onto ice cream,fold together to swirl.
  9. (other half of peanut butter is reserved to use on top of cake when ready to serve.) Spoon half of the ice cream mixture into prepared pan, spread level.
  10. Sprinkle evenly with remaining chocolate crumb mixture,pressing mixture down with the back of spoon.
  11. Spoon on remaining ice cream;spread level.
  12. Place the cake on a baking sheet and place in freezer.
  13. Freeze until cake is solid,at least 6 hours or overnight.
  14. To serve:Stir fudge sauce in glass measure to loosen,but do not warm.
  15. Spoon remaining peanut butter in blobs over top of cake along with blobs of fudge topping.
  16. Swirl together with the tip of a knife.
  17. Let stand for 10 minutes.
  18. Slice cake into wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1869.45 Kcal (7827 kJ)
Calories from fat 842.85 Kcal
% Daily Value*
Total Fat 93.65g 144%
Cholesterol 286.79mg 96%
Sodium 623.91mg 26%
Potassium 1117.09mg 24%
Total Carbs 182.33g 61%
Sugars 91.6g 366%
Dietary Fiber 12.37g 49%
Protein 86.23g 172%
Vitamin C 71.7mg 119%
Vitamin A 6.1mg 204%
Iron 9.3mg 52%
Calcium 615.7mg 62%
Amount Per 100 g
Calories 134.5 Kcal (563 kJ)
Calories from fat 60.64 Kcal
% Daily Value*
Total Fat 6.74g 144%
Cholesterol 20.63mg 96%
Sodium 44.89mg 26%
Potassium 80.37mg 24%
Total Carbs 13.12g 61%
Sugars 6.59g 366%
Dietary Fiber 0.89g 49%
Protein 6.2g 172%
Vitamin C 5.2mg 119%
Vitamin A 0.4mg 204%
Iron 0.7mg 52%
Calcium 44.3mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.4
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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