Directions:
- Heat oven to 350ºF. Place 16 cookies in food processor. Cover and process until finely ground. Add butter; cover and process until mixed. Press in springform pan, 9x3 inches. Bake 8 to 10 minutes or until firm. Cool completely, about 30 minutes.
- Wrap outside of springform pan with foil. Spread cherry ice cream over cooled crust. Freeze 30 minutes.
- Sprinkle chopped cookies and 1/2 cup of the chocolate chips over cherry ice cream; press slightly. Spread vanilla ice cream over top. Drop fudge sauce over ice cream in small spoonfuls; swirl slightly into ice cream. Sprinkle with remaining 1/2 cup chocolate chips; press slightly. Freeze about 8 hours until firm.
- To serve, let stand at room temperature 5 to 10 minutes. Carefully remove side of pan. Cut dessert into wedges. Top each wedge with whipped cream and cherry.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 793.3 Kcal (3321 kJ) | ||
| Calories from fat | 297.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.02g | 51% | |
|---|---|---|---|
| Cholesterol | 104.87mg | 35% | |
| Sodium | 141.78mg | 6% | |
| Potassium | 176.28mg | 4% | |
| Total Carbs | 90.34g | 30% | |
| Sugars | 53.58g | 214% | |
| Dietary Fiber | 5.41g | 22% | |
| Protein | 34.32g | 69% | |
| Vitamin C | 35.4mg | 59% | |
| Vitamin A | 3mg | 102% | |
| Iron | 4mg | 22% | |
| Calcium | 183.1mg | 18% | |
| Amount Per 100 g | |||
| Calories | 118.29 Kcal (495 kJ) | ||
| Calories from fat | 44.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.92g | 51% | |
|---|---|---|---|
| Cholesterol | 15.64mg | 35% | |
| Sodium | 21.14mg | 6% | |
| Potassium | 26.28mg | 4% | |
| Total Carbs | 13.47g | 30% | |
| Sugars | 7.99g | 214% | |
| Dietary Fiber | 0.81g | 22% | |
| Protein | 5.12g | 69% | |
| Vitamin C | 5.3mg | 59% | |
| Vitamin A | 0.5mg | 102% | |
| Iron | 0.6mg | 22% | |
| Calcium | 27.3mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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