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Peanut Butter Cookies (Food Network Kitchens) Recipe

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Peanut Butter Cookies (Food Network Kitchens)
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Ingredients
9
Count
Nutrition
61
Calories
Total time
240
Minutes
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Ingredients:

Directions:

  1. In an electric mixer, fitted with the paddle attachment, or with a hand-held electric mixer, combine the butter and brown sugar on low speed until just incorporated. Raise the speed to high and mix until light and fluffy, about 10 minutes. (Occasionally turn the mixer off, and scrape the sides of the bowl down with a rubber spatula.)
  2. Add the egg and peanut butter and continue mixing until fully incorporated.
  3. Meanwhile, in a small bowl, whisk together the flour, baking soda, and salt.
  4. Reduce the speed of the mixer to low and add the flour mixture. Raise the speed to medium and mix briefly until a smooth dough is formed. Form the dough into a disc, wrap it in plastic wrap, and refrigerate until firm.
  5. Preheat the oven to 375 degrees F. Line 2 baking sheet pans with parchment paper. Using a 2-teaspoon-sized ice cream scoop, melon baller, or your hands, form the dough into about 50 small balls. Put sugar on a pie plate or dish. Roll the dough balls in the sugar to coat lightly. Arrange the dough about an inch apart on the prepared pans.
  6. Using the tines of a fork, flatten the dough balls slightly, while making cross-hatch marks on their tops. Bake the cookies in batches, turning the pans once, until lightly browned, about 15 minutes per batch. Let the cookies cool slightly on the baking sheets, and then transfer to racks to cool completely. Store in a sealed container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.92 Kcal (255 kJ)
Calories from fat 35.16 Kcal
% Daily Value*
Total Fat 3.91g 6%
Cholesterol 8.6mg 3%
Sodium 17.53mg 1%
Potassium 33.53mg 1%
Total Carbs 5.47g 2%
Sugars 2.48g 10%
Dietary Fiber 0.33g 1%
Protein 1.45g 3%
Iron 0.2mg 1%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 479.12 Kcal (2006 kJ)
Calories from fat 276.52 Kcal
% Daily Value*
Total Fat 30.72g 6%
Cholesterol 67.64mg 3%
Sodium 137.89mg 1%
Potassium 263.65mg 1%
Total Carbs 42.99g 2%
Sugars 19.52g 10%
Dietary Fiber 2.61g 1%
Protein 11.42g 3%
Vitamin A 0.2mg 1%
Iron 1.2mg 1%
Calcium 40.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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