Peanut Butter Chocolate Dessert Recipe

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Ingredients:

Serving

20 chocolate cream-filled chocolate sandwich cookies, divided
2 tbsp butter, softened
1 package (8 oz) cream cheese, softened
1/2 cup peanut butter
1-1/2 cups confectioners' sugar, divided
1 carton (16 oz) frozen whipped topping, thawed, divided
15 miniature peanut butter cups, chopped
1 cup cold milk
1 package (3.9 oz) instant chocolate fudge pudding mix

Directions:

Crush 16 cookies; toss with the butter. Press into an ungreased 9-in. square dish; set aside.
In a large bowl, beat the cream cheese, peanut butter and 1 cup confectioners' sugar until smooth. Fold in half of the whipped topping. Spread over crust. Sprinkle with peanut butter cups.
In another large bowl, beat the milk, pudding mix and remaining confectioners' sugar on low speed for 2 minutes Let stand for 2 minutes or until soft-set. Fold in remaining whipped topping.
Spread over peanut butter cups. Crush remaining cookies; sprinkle over the top. Cover and chill for at least 3 hours. Yield: 12-16 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	502.33 Kcal (2103 kJ)
Calories from fat	158.76 Kcal
		% Daily Value*
Total Fat	17.64g	27%
Cholesterol	59.11mg	20%
Sodium	27.92mg	1%
Potassium	120.66mg	3%
Total Carbs	61.9g	21%
Sugars	35.31g	141%
Dietary Fiber	3.41g	14%
Protein	26.76g	54%
Vitamin C	28.3mg	47%
Vitamin A	2.5mg	84%
Iron	3.5mg	20%
Calcium	100.7mg	10%

Amount Per 100 g
Calories	107.37 Kcal (450 kJ)
Calories from fat	33.94 Kcal
		% Daily Value*
Total Fat	3.77g	27%
Cholesterol	12.64mg	20%
Sodium	5.97mg	1%
Potassium	25.79mg	3%
Total Carbs	13.23g	21%
Sugars	7.55g	141%
Dietary Fiber	0.73g	14%
Protein	5.72g	54%
Vitamin C	6.1mg	47%
Vitamin A	0.5mg	84%
Iron	0.8mg	20%
Calcium	21.5mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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