Peanut Butter and Jelly Sushi Rolls Recipe

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Ingredients:

Serving

2 tbsp creamy peanut butter
2 tbsp jam (pick your favorite) or 2 tbsp jelly (pick your favorite) or 2 tbsp preserves ( pick your favorite)
2 slices bread

Directions:

Remove crusts from bread. With a rolling pin or large soup can, completely flatten bread.
Spread 1 tablespoon of peanut butter and 1 tablespoon of fruit spread on each slice of bread.
Roll each slice into a tight spiral. Cut each spiral into 4 pieces.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	36.59 Kcal (153 kJ)
Calories from fat	13.8 Kcal
		% Daily Value*
Total Fat	1.53g	2%
Sodium	32.87mg	1%
Potassium	29.29mg	1%
Total Carbs	4.81g	2%
Sugars	1.95g	8%
Dietary Fiber	0.61g	2%
Protein	1.15g	2%
Vitamin C	0.3mg	1%
Iron	0.3mg	2%
Calcium	33.8mg	3%

Amount Per 100 g
Calories	343 Kcal (1436 kJ)
Calories from fat	129.38 Kcal
		% Daily Value*
Total Fat	14.38g	2%
Sodium	308.13mg	1%
Potassium	274.63mg	1%
Total Carbs	45.06g	2%
Sugars	18.25g	8%
Dietary Fiber	5.75g	2%
Protein	10.81g	2%
Vitamin C	2.8mg	1%
Iron	2.7mg	2%
Calcium	316.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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