Peanut Butter and Banana Walnut Breakfast Strata Recipe

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Peanut Butter and Banana Walnut Breakfast Strata
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Ingredients:

Directions:

  1. Make Peanut Butter and Banana Sandwiches with the bread, peanut Butter, and bananas. Place in a 9x9 inch baking dish. Don't be afraid to cut in half or crunch together to make them fit in all areas of the pan. Sprinkle mixture with the toasted walnuts and butter chunks.
  2. Place softened Mascarpone cheese in a large bowl. In a separate bowl, mix together eggs, egg yolks, milk, cream, cinnamon, vanilla, and salt. Add egg mixture to to the cheese mixture in small scoops. Whisk well after each scoop. This will help incorporate the cheese with the eggs to build a smooth custard. Repeat this process until all ingredients are incorporated and a thick pretty custard is the result.
  3. Pour the custard over the Peanut Butter and Banana Sandwiches. Press a bit to ensure that all pieces of bread are covered. Refrigerate for a few hours or up to overnight to ensure the flavors melt together.
  4. You can also freeze this mixture for a future purposes sealed well in foil and plastic.
  5. Bake mixture (thawed) at 350 degrees for about 40 minutes (or until custard is set and top is browned). I like to keep it covered in foil for the first 30 minutes and remove the foil at the end to allow the top to brown.
  6. Serve with - well - whatever you want! I'm not a big fan of super sweet breakfasts, so I will eat this plain. My friends and family will sprinkle powdered sugar or add butter & maple syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 889.91 Kcal (3726 kJ)
Calories from fat 209.05 Kcal
% Daily Value*
Total Fat 23.23g 36%
Cholesterol 213.58mg 71%
Sodium 2535.7mg 106%
Potassium 678.21mg 14%
Total Carbs 138.19g 46%
Sugars 17.76g 71%
Dietary Fiber 6.36g 25%
Protein 29.46g 59%
Vitamin C 2.1mg 3%
Iron 8mg 45%
Calcium 270mg 27%
Amount Per 100 g
Calories 286.36 Kcal (1199 kJ)
Calories from fat 67.27 Kcal
% Daily Value*
Total Fat 7.47g 36%
Cholesterol 68.73mg 71%
Sodium 815.94mg 106%
Potassium 218.23mg 14%
Total Carbs 44.47g 46%
Sugars 5.71g 71%
Dietary Fiber 2.05g 25%
Protein 9.48g 59%
Vitamin C 0.7mg 3%
Iron 2.6mg 45%
Calcium 86.9mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.9
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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