Peachy Tossed Salad Recipe

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Peachy Tossed Salad
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Ingredients:

Directions:

  1. In a large salad bowl, combine the greens, peaches, cucumber, feta cheese and onion. In a small bowl, whisk the dressing ingredients. Serve with salad. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.75 Kcal (1037 kJ)
Calories from fat 205.51 Kcal
% Daily Value*
Total Fat 22.83g 35%
Cholesterol 12.28mg 4%
Sodium 286.49mg 12%
Potassium 115mg 2%
Total Carbs 9.29g 3%
Sugars 7.54g 30%
Dietary Fiber 1.04g 4%
Protein 2.28g 5%
Vitamin C 3.2mg 5%
Iron 0.2mg 1%
Calcium 72.3mg 7%
Amount Per 100 g
Calories 249.86 Kcal (1046 kJ)
Calories from fat 207.26 Kcal
% Daily Value*
Total Fat 23.03g 35%
Cholesterol 12.38mg 4%
Sodium 288.93mg 12%
Potassium 115.98mg 2%
Total Carbs 9.37g 3%
Sugars 7.6g 30%
Dietary Fiber 1.05g 4%
Protein 2.3g 5%
Vitamin C 3.2mg 5%
Iron 0.2mg 1%
Calcium 72.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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