Directions:
- In a large salad bowl, combine the greens, strawberries, kiwi, onion, feta cheese and almonds.
- In a small bowl, whisk the dressing ingredients. Drizzle desired amount over salad and toss to coat. Refrigerate any leftover dressing. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.31 Kcal (1617 kJ) | ||
| Calories from fat | 292.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.51g | 50% | |
|---|---|---|---|
| Cholesterol | 11.4mg | 4% | |
| Sodium | 179.84mg | 7% | |
| Potassium | 328.4mg | 7% | |
| Total Carbs | 19.8g | 7% | |
| Sugars | 12.79g | 51% | |
| Dietary Fiber | 4.78g | 19% | |
| Protein | 9.17g | 18% | |
| Vitamin C | 24.7mg | 41% | |
| Iron | 1.5mg | 9% | |
| Calcium | 132.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 342.89 Kcal (1436 kJ) | ||
| Calories from fat | 259.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.85g | 50% | |
|---|---|---|---|
| Cholesterol | 10.12mg | 4% | |
| Sodium | 159.62mg | 7% | |
| Potassium | 291.49mg | 7% | |
| Total Carbs | 17.57g | 7% | |
| Sugars | 11.35g | 51% | |
| Dietary Fiber | 4.25g | 19% | |
| Protein | 8.14g | 18% | |
| Vitamin C | 21.9mg | 41% | |
| Iron | 1.4mg | 9% | |
| Calcium | 117.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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