Peachy-keen Poached Summer Peaches With Cherries Recipe

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Peachy-keen Poached Summer Peaches With Cherries
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Ingredients:

Directions:

  1. In a 10-inch skillet bring wine or cranberry-apple drink and cinnamon just to boiling.
  2. Add peach halves and cherries; cover and simmer about 10 minutes or until peaches are just tender.
  3. Remove peach halves and cherries with a slotted spoon to a shallow serving dish.
  4. Cook remaining wine mixture, uncovered, over medium heat about 10 minutes or until reduced to 1/2 cup.
  5. Remove and discard cinnamon.
  6. Spoon liquid mixture over peaches and cherries.
  7. In a small, microwave-safe bowl melt baking bar and shortening in a microwave oven set on 100 percent power for 1 to 1-1/2 minutes, stirring once.
  8. Let mixture cool slightly.
  9. Using a spoon, transfer mixture to a sealable plastic bag.
  10. Snip a 1/4-inch corner off the bag; squeezing gently, drizzle melted baking bar in threads over the poached peaches and cherries. Mak
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.47 Kcal (404 kJ)
Calories from fat 3.2 Kcal
% Daily Value*
Total Fat 0.36g 1%
Sodium 0.45mg 0%
Potassium 164.58mg 4%
Total Carbs 12.4g 4%
Sugars 8.39g 34%
Dietary Fiber 1.8g 7%
Protein 0.9g 2%
Vitamin C 5.8mg 10%
Calcium 6mg 1%
Amount Per 100 g
Calories 64.74 Kcal (271 kJ)
Calories from fat 2.15 Kcal
% Daily Value*
Total Fat 0.24g 1%
Sodium 0.3mg 0%
Potassium 110.44mg 4%
Total Carbs 8.32g 4%
Sugars 5.63g 34%
Dietary Fiber 1.21g 7%
Protein 0.6g 2%
Vitamin C 3.9mg 10%
Calcium 4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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