Directions:
- Preheat oven to 375°F.
- Beat egg and milk; add shortening, sugar, salt, cinnamon, lemon juice, and vanilla extract.
- Sift flour and baking powder; fold together until just mixed.
- Fold in peaches and fill greased muffin tins 2/3 full.
- Bake about 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 82.7 Kcal (346 kJ) | ||
| Calories from fat | 41.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.64g | 7% | |
|---|---|---|---|
| Cholesterol | 14.05mg | 5% | |
| Sodium | 111.95mg | 5% | |
| Potassium | 188.5mg | 4% | |
| Total Carbs | 9.71g | 3% | |
| Sugars | 8.64g | 35% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 1.22g | 2% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 82.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 165.55 Kcal (693 kJ) | ||
| Calories from fat | 83.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.28g | 7% | |
|---|---|---|---|
| Cholesterol | 28.12mg | 5% | |
| Sodium | 224.12mg | 5% | |
| Potassium | 377.35mg | 4% | |
| Total Carbs | 19.44g | 3% | |
| Sugars | 17.29g | 35% | |
| Dietary Fiber | 0.62g | 1% | |
| Protein | 2.44g | 2% | |
| Vitamin C | 2.1mg | 2% | |
| Iron | 0.4mg | 1% | |
| Calcium | 165.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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