Directions:
- Combine the berries, honey, lemon juice, and Grand Marnier (if using) in a blender. Puree until smooth. Strain through a fine sieve into bowl; discard seeds and set aside.
- Place 4 peach slices in each of 4 dessert bowls, and add 1/2 cup ice cream to each; drizzle with berry sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 801.26 Kcal (3355 kJ) | ||
| Calories from fat | 35.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.95g | 6% | |
|---|---|---|---|
| Sodium | 297.28mg | 12% | |
| Potassium | 1483.16mg | 32% | |
| Total Carbs | 181.47g | 60% | |
| Sugars | 82.6g | 330% | |
| Dietary Fiber | 10.79g | 43% | |
| Protein | 18.73g | 37% | |
| Vitamin C | 27.4mg | 46% | |
| Iron | 3.4mg | 19% | |
| Calcium | 437.3mg | 44% | |
| Amount Per 100 g | |||
| Calories | 91.4 Kcal (383 kJ) | ||
| Calories from fat | 4.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.45g | 6% | |
|---|---|---|---|
| Sodium | 33.91mg | 12% | |
| Potassium | 169.18mg | 32% | |
| Total Carbs | 20.7g | 60% | |
| Sugars | 9.42g | 330% | |
| Dietary Fiber | 1.23g | 43% | |
| Protein | 2.14g | 37% | |
| Vitamin C | 3.1mg | 46% | |
| Iron | 0.4mg | 19% | |
| Calcium | 49.9mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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