Peach-mascarpone Crostatas Recipe

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Peach-mascarpone Crostatas
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Ingredients
9
Count
Nutrition
173
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Remove pie crusts from packaging and squeeze both crusts together.
  3. Roll into a 12-inch long, 3-inch wide, 1/2-inch high rectangle and cut into 6 2-inch pieces.
  4. Roll one piece into a ball, and then roll out into a 5-inch circle on parchment paper.
  5. Place on a parchment paper-lined baking sheet and continue with remaining pie crust dough.
  6. Set aside while you prepare the peaches.
  7. Peel the peaches, slice in half and remove the seeds.
  8. Place peach halves in a bowl, sprinkle with the lemon juice and stir gently.
  9. Sprinkle 2 tablespoons of the sugar, the flour and cinnamon over the peach halves and stir gently to coat all peaches with the dry ingredients.
  10. Set aside.
  11. Place the mascarpone cheese in a bowl and add the remaining 2 tablespoons of sugar.
  12. Spoon 1 heaping tablespoon of the sweetened mascarpone cheese into the hollow of one of the peach halves.
  13. Center the peach half filled-side down on one of the pastry circles.
  14. Brush the dough with the beaten egg white and crimp dough around the peach.
  15. Continue with remaining peaches.
  16. Brush the outside of all 6 crostatas with the remaining egg white and sprinkle the outside crusts with granulated sugar.
  17. Bake for 30 minutes.
  18. Serve immediately, or refrigerate and serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.37 Kcal (726 kJ)
Calories from fat 91.77 Kcal
% Daily Value*
Total Fat 10.2g 16%
Cholesterol 24.38mg 8%
Sodium 74.13mg 3%
Potassium 183.17mg 4%
Total Carbs 19.01g 6%
Sugars 12.31g 49%
Dietary Fiber 2.07g 8%
Protein 3.15g 6%
Vitamin C 6.5mg 11%
Iron 0.2mg 1%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 138.28 Kcal (579 kJ)
Calories from fat 73.2 Kcal
% Daily Value*
Total Fat 8.13g 16%
Cholesterol 19.45mg 8%
Sodium 59.13mg 3%
Potassium 146.09mg 4%
Total Carbs 15.16g 6%
Sugars 9.82g 49%
Dietary Fiber 1.65g 8%
Protein 2.51g 6%
Vitamin C 5.2mg 11%
Iron 0.1mg 1%
Calcium 25.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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