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Peach and Mascarpone Cheesecake with Balsamic Syrup Recipe

Peach and Mascarpone Cheesecake with Balsamic Syrup Recipe

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Peach and Mascarpone Cheesecake with Balsamic Syrup

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Ingredients

Count

Nutrition

864

Calories

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Ingredients:

Serving

7 whole graham crackers, broken into pieces
1/3 cup sugar
5 tbsp unsalted butter, diced
3 (8-oz) packages mascarpone cheese
1 cup sugar
3 tbsp all purpose flour
3 large eggs
1/2 tsp vanilla extract
2 large peaches (about 1 lb), peeled, pitted, diced
1/2 cup balsamic vinegar
1/2 cup sliced peaches

Directions:

For crust: Preheat oven to 350°F. Blend graham cracker pieces, sugar, and butter in processor until moist clumps form. Press onto bottom (not sides) of 9-inch-diameter springform pan. Bake until golden brown, about 12 minutes. Transfer crust to rack to cool. Maintain oven temperature.
For filling: Using electric mixer, beat mascarpone, sugar, and flour in large bowl until blended. Beat in eggs 1 at a time; add vanilla extract. Puree diced peaches in mini processor or blender until smooth. Beat peach puree into batter. Pour filling into crust. Bake until edges are raised and dry and center is softly set, about 1 hour 5 minutes. Place hot cheesecake directly in refrigerator. Chill uncovered overnight.
Boil balsamic vinegar in small saucepan until reduced to 1/4 cup, about 4 minutes; cool syrup. Cut around cheesecake; remove pan sides. Top with peach slices, drizzle with balsamic vinegar syrup, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	863.95 Kcal (3617 kJ)
Calories from fat	388.91 Kcal
		% Daily Value*
Total Fat	43.21g	66%
Cholesterol	82.04mg	27%
Sodium	634.35mg	26%
Potassium	286.99mg	6%
Total Carbs	109.95g	37%
Sugars	47.02g	188%
Dietary Fiber	3.79g	15%
Protein	9.83g	20%
Vitamin C	14.9mg	25%
Vitamin A	0.1mg	2%
Iron	4.3mg	24%
Calcium	63.4mg	6%

Amount Per 100 g
Calories	348.62 Kcal (1460 kJ)
Calories from fat	156.93 Kcal
		% Daily Value*
Total Fat	17.44g	66%
Cholesterol	33.1mg	27%
Sodium	255.97mg	26%
Potassium	115.81mg	6%
Total Carbs	44.37g	37%
Sugars	18.97g	188%
Dietary Fiber	1.53g	15%
Protein	3.97g	20%
Vitamin C	6mg	25%
Iron	1.7mg	24%
Calcium	25.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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