Directions:
- Preheat oven to 350°F.
- Combine 2 cups flour, 1/2 cup sugar, 1/2 teaspoons salt and baking powder. Cut in butter as for pie crust. Add egg yolks. Press half in the bottom of a 10 x 15 inche jelly roll pan.
- Combine apples, 1/2 cup sugar, 1/4 cup flour, cinnamon and nutmeg. Spread over the bottom
- Crust. Crumble remaining crust over the filling.
- Brush with egg whites and bake for 30-40 minutes.
- Serve with a vanilla custard sauce or ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 508.52 Kcal (2129 kJ) | ||
| Calories from fat | 236.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.23g | 40% | |
|---|---|---|---|
| Cholesterol | 81.54mg | 27% | |
| Sodium | 896.42mg | 37% | |
| Potassium | 193.34mg | 4% | |
| Total Carbs | 63.52g | 21% | |
| Sugars | 27.16g | 109% | |
| Dietary Fiber | 6g | 24% | |
| Protein | 6.38g | 13% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 2.4mg | 13% | |
| Calcium | 129.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 246.39 Kcal (1032 kJ) | ||
| Calories from fat | 114.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.71g | 40% | |
|---|---|---|---|
| Cholesterol | 39.51mg | 27% | |
| Sodium | 434.34mg | 37% | |
| Potassium | 93.68mg | 4% | |
| Total Carbs | 30.78g | 21% | |
| Sugars | 13.16g | 109% | |
| Dietary Fiber | 2.91g | 24% | |
| Protein | 3.09g | 13% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1.1mg | 13% | |
| Calcium | 62.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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