Peach Glazed Ham Recipe

Posted by
Rate It!
Peach Glazed Ham
Add your photo!
Ingredients
5
Count
Nutrition
135
Calories
Total time
150
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a 2 quart saucepan, stir together mashed peaches, corn syrup and lemon juice.
  2. Stirring frequently, bring to boil over medium heat and boil, gently, 15 minutes.
  3. Let stand at room temperature.
  4. Trim fat on ham.
  5. Place on rack in shallow roasting pan.
  6. Bake at 350 degrees for 45 minutes.
  7. Spoon 1/2 cup glaze over ham.
  8. Arrange peach slices on ham.
  9. Spoon additional 1/2 cup glaze over peach slices and ham.
  10. Bake 30 minutes longer.
  11. Heat and serve remaining glaze as a sauce.
  12. Makes about 15 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.42 Kcal (567 kJ)
Calories from fat 19.21 Kcal
% Daily Value*
Total Fat 2.13g 3%
Cholesterol 16.01mg 5%
Sodium 342.85mg 14%
Potassium 73.84mg 2%
Total Carbs 26.06g 9%
Sugars 25.06g 100%
Dietary Fiber 0.91g 4%
Protein 5.43g 11%
Vitamin C 25.7mg 43%
Iron 0.4mg 2%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 134.7 Kcal (564 kJ)
Calories from fat 19.11 Kcal
% Daily Value*
Total Fat 2.12g 3%
Cholesterol 15.92mg 5%
Sodium 341.03mg 14%
Potassium 73.44mg 2%
Total Carbs 25.92g 9%
Sugars 24.93g 100%
Dietary Fiber 0.91g 4%
Protein 5.41g 11%
Vitamin C 25.6mg 43%
Iron 0.4mg 2%
Calcium 5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top