Peach Cobbler Recipe

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Peach Cobbler
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Ingredients:

Directions:

  1. Pour peaches and juice into 8X11-in Pyrex dish.
  2. Pour cake mix over peaches.
  3. Slice butter over cake mix.
  4. Sprinkle cinnamon and sugar over top.
  5. If using pecans - sprinkle over top of cinnamon and sugar.
  6. Bake in preheated 350° oven for 45 minutes.
  7. Susana
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.4 Kcal (512 kJ)
Calories from fat 109.72 Kcal
% Daily Value*
Total Fat 12.19g 19%
Cholesterol 38.66mg 13%
Sodium 17.03mg 1%
Potassium 16.43mg 0%
Total Carbs 3.48g 1%
Sugars 1.37g 5%
Dietary Fiber 0.13g 1%
Protein 0.46g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Calcium 5mg 0%
Amount Per 100 g
Calories 453.32 Kcal (1898 kJ)
Calories from fat 406.38 Kcal
% Daily Value*
Total Fat 45.15g 19%
Cholesterol 143.17mg 13%
Sodium 63.06mg 1%
Potassium 60.85mg 0%
Total Carbs 12.89g 1%
Sugars 5.07g 5%
Dietary Fiber 0.48g 1%
Protein 1.69g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.5mg 5%
Iron 0.1mg 0%
Calcium 18.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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