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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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The ladies in one of our local churches recently sold cookbooks of their own recipes and I bought one. This one is courtesy of Ms. Errington and is really good served hot with vanilla ice cream melting over the top. Ingredients:
1-lg can of peaches |
1-box butter recipe cake mix |
1 stick of butter |
cinnamon |
sugar |
pecans (but i left them out and it was still very good) |
Directions:
1. Pour peaches and juice into 8X11-in Pyrex dish.
2. Pour cake mix over peaches.
3. Slice butter over cake mix.
4. Sprinkle cinnamon and sugar over top.
5. If using pecans - sprinkle over top of cinnamon and sugar.
6. Bake in preheated 350° oven for 45 minutes.
7. Susana
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