Ingredients:
- the ingredients will fool you, this cake isn'tsp hard to make
- 1 tbsp tangerine zest
- tangerine cream cheese frosting: makes 5 cups
- 1 tbsp tangerine zest
- directions for frosting
- in a large bowl, beat cream cheese and butter at medium speed with an electric mixer until creamy.
- beat in zest and juice until combined.
- gradually beat in confectioners sugar until smooth
Directions:
- DIRECTIONS FOR CAKE:
- PREHEAT OVEN TO 350 DEGREES
- SPRAY 2 (9 INCH) ROUND PANS WITH NON-STICK COOKING SPRAY WITH FLOUR.
- IN A LARGE BOWL, COMBINE FLOUR, SUGAR, BAKING SODA, BAKING POWDER AND SALT.
- BEAT IN OIL, ZEST, JUICE, AND EGGS AT MEDIUM SPEED WITH AN ELECTRIC MIXER UNTIL COMBINED
- ADD SOUR CREAM, BEATING UNTIL SMOOTH
- POUR BATTER INTO PREPARED PANS, AND BAKE FOR 25 MINUTES OR UNTIL A WOODEN PICK INSERTED IN CENTER COMES OUT CLEAN.
- LET COOL IN PANS FOR 15 MINUTES, REMOVE AND PLACE ON WIRE RACKS. (MY FRIEND DIDNT DO THIS, SHE JUST LET HER CAKES COOL IN THE PANS)
- ONCE COMPLETELY COOLED, SPREAD TANGERINE CREAM CHEESE FROSTING IN BETWEEN LAYERS AND TOP AND SIDES..
- YOU CAN GARNISH WITH CANDIED TANGERINE ZEST FROM YOUR LOCAL CANDY STORE (MY FRIEND DID THIS AND ITS BEAUTIFUL).
- THE PICTURE I FOUND LOOKS JUST LIKE THE CAKE EXCEPT IT WASNT TOPPED WITH RASBERRY'S LIKE THIS PICTURE..
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 710.08 Kcal (2973 kJ) | ||
| Calories from fat | 204.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.72g | 35% | |
|---|---|---|---|
| Cholesterol | 56.21mg | 19% | |
| Sodium | 563.57mg | 23% | |
| Potassium | 115.19mg | 2% | |
| Total Carbs | 126.89g | 42% | |
| Sugars | 108.48g | 434% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 3.84g | 8% | |
| Vitamin C | 6.1mg | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 33.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 379.46 Kcal (1589 kJ) | ||
| Calories from fat | 109.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.14g | 35% | |
|---|---|---|---|
| Cholesterol | 30.04mg | 19% | |
| Sodium | 301.16mg | 23% | |
| Potassium | 61.56mg | 2% | |
| Total Carbs | 67.81g | 42% | |
| Sugars | 57.97g | 434% | |
| Dietary Fiber | 0.34g | 3% | |
| Protein | 2.05g | 8% | |
| Vitamin C | 3.2mg | 10% | |
| Iron | 0.2mg | 2% | |
| Calcium | 17.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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