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Paula Deens Banana Nut Cake With Cream Cheese Fros... Recipe

Paula Deens Banana Nut Cake With Cream Cheese Fros... Recipe

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Paula Deens Banana Nut Cake With Cream Cheese Fros...

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Ingredients:

Serving

cake
butter, for greasing pans
3 cups all-purpose flour, plus more for pans
2 cups sugar
1 tsp baking soda
1 tsp ground cinnamon
1/2 tsp salt
3 eggs, beaten
3/4 cup vegetable oil
4 large ripe bananas, mashed
1 cup chopped pecan
1 1/2 tsp vanilla extract
frosting
1 (8 oz) package cream cheese, at room temperature
1/2 cup butter, at room temperature (1 stick)
1 lb confectioners' sugar , sifted
1 tsp vanilla extract
1/2 cup chopped pecan

Directions:

Cake
Butter and flour 3 (9-inch) round cake pans; set aside.
Preheat oven to 350°F.
For Cake:
In a mixing bowl, stir together the flour, sugar, baking soda, cinnamon, and salt.
Add the eggs and oil and stir just until the dry ingredients are moistened; do not beat.
Stir in the banana, pecans, and vanilla.
Divide the batter among the prepared pans and bake for 23 to 28 minutes, or until a wooden pick inserted in the center comes out clean.
Cool the cake layers in the pans for 10 minutes, and then turn them out onto a rack to cool completely.
Frosting
While the cake cools, make the frosting:
In a bowl, blend together the cream cheese and butter.
Gradually add the confectioners' sugar and beat until light and fluffy. Beat in the vanilla.
Stir in the pecans, or reserve them to sprinkle over the frosted cake.
Fill and frost the cake when it is completely cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	600.76 Kcal (2515 kJ)
Calories from fat	306.38 Kcal
		% Daily Value*
Total Fat	34.04g	52%
Cholesterol	47.89mg	16%
Sodium	171.2mg	7%
Potassium	258.93mg	6%
Total Carbs	72.45g	24%
Sugars	47.59g	190%
Dietary Fiber	3.81g	15%
Protein	6.16g	12%
Vitamin C	3.3mg	5%
Vitamin A	0.1mg	2%
Iron	1.1mg	6%
Calcium	31.1mg	3%

Amount Per 100 g
Calories	396.31 Kcal (1659 kJ)
Calories from fat	202.11 Kcal
		% Daily Value*
Total Fat	22.46g	52%
Cholesterol	31.59mg	16%
Sodium	112.94mg	7%
Potassium	170.81mg	6%
Total Carbs	47.79g	24%
Sugars	31.39g	190%
Dietary Fiber	2.51g	15%
Protein	4.06g	12%
Vitamin C	2.2mg	5%
Iron	0.7mg	6%
Calcium	20.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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