Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- Lightly grease a large baking sheet.
- In a large bowl mix together flour, sugar, baking soda, baking powder, salt and margarine.
- Stir in 1 cup of buttermilk and the egg.
- Turn dough onto a lightly floured surface and knead slightly.
- Form dough into a round and place on prepared baking sheet.
- In a small bowl combine melted butter with 1/4 cup buttermilk.
- Brush loaf with the mixture.
- Use a sharp knife to cut an X into the top of the loaf.
- Bake for 45 to 50 minutes OR until a toothpick inserted in the center comes out clean.
- **In the recipe there is a comma after the word clean (above) which then reads about 30 to 50 minutes. I've no clue what that means. You have been forewarned!
- You may continue to brush the bread with the butter mixture during baking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 171.63 Kcal (719 kJ) | ||
| Calories from fat | 70.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.82g | 12% | |
|---|---|---|---|
| Cholesterol | 15.97mg | 5% | |
| Sodium | 141.9mg | 6% | |
| Potassium | 128.01mg | 3% | |
| Total Carbs | 21.8g | 7% | |
| Sugars | 2.33g | 9% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 3.27g | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 56mg | 6% | |
| Amount Per 100 g | |||
| Calories | 319.27 Kcal (1337 kJ) | ||
| Calories from fat | 131 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.56g | 12% | |
|---|---|---|---|
| Cholesterol | 29.71mg | 5% | |
| Sodium | 263.97mg | 6% | |
| Potassium | 238.13mg | 3% | |
| Total Carbs | 40.55g | 7% | |
| Sugars | 4.34g | 9% | |
| Dietary Fiber | 1.42g | 3% | |
| Protein | 6.09g | 7% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.7mg | 2% | |
| Calcium | 104.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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