Directions:
- Soak the dried fruit in the cup of fruit tea for three hours.
- Preheat oven to 350f.
- Grease and flour a 1lb loaf pan.
- Add one egg and flour and to the fruit and combine thorougly.
- Bake for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 552.72 Kcal (2314 kJ) | ||
| Calories from fat | 15.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.69g | 3% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 736.81mg | 31% | |
| Potassium | 579.79mg | 12% | |
| Total Carbs | 167.95g | 56% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 2.61g | 5% | |
| Vitamin C | 634.9mg | 1058% | |
| Iron | 0.2mg | 1% | |
| Calcium | 1213.3mg | 121% | |
| Amount Per 100 g | |||
| Calories | 84.11 Kcal (352 kJ) | ||
| Calories from fat | 2.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.26g | 3% | |
|---|---|---|---|
| Cholesterol | 6.23mg | 14% | |
| Sodium | 112.13mg | 31% | |
| Potassium | 88.23mg | 12% | |
| Total Carbs | 25.56g | 56% | |
| Dietary Fiber | 0.18g | 5% | |
| Protein | 0.4g | 5% | |
| Vitamin C | 96.6mg | 1058% | |
| Calcium | 184.6mg | 121% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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