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Pasta with Grilled Vegetables and Feta Recipe

Pasta with Grilled Vegetables and Feta Recipe

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Ingredients

Count

Nutrition

4509

Calories

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Ingredients:

Serving

1 10 1/2- oz jar feta cheese cubes in oil with herbs and spices
3 bell peppers (1 yellow , 1 orange, and 1 red), seeded , cut into 3/4-inch-thick strips
1 large red onion , halved through root end, cut into 3/4-inch-thick wedges with some root left intact
1 12- oz package cherry tomatoes
2 tbsp chopped fresh oregano, divided
1 lb castellane (long oval shells ) or penne pasta

Directions:

Prepare barbecue (medium-high heat). Drain all marinade from feta cheese into large bowl. Add bell pepper strips, onion wedges, and cherry tomatoes to marinade in bowl; sprinkle with salt and pepper and toss to coat. Thread cherry tomatoes on skewers. Grill all vegetables until tender and slightly charred, about 15 minutes for onion wedges, 10 minutes for bell pepper strips, and 5 minutes for cherry tomatoes. Return vegetables to same bowl. Sprinkle with 1 1/2 tablespoons oregano; toss to blend.
Meanwhile, cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally; drain.
Add pasta and feta cheese to bowl with grilled vegetables; toss to coat. Season to taste with salt and pepper. Sprinkle with remaining 1/2 tablespoon oregano and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4508.77 Kcal (18877 kJ)
Calories from fat	1736.84 Kcal
		% Daily Value*
Total Fat	192.98g	297%
Cholesterol	181.4mg	60%
Sodium	6.31mg	0%
Potassium	1505.56mg	32%
Total Carbs	441.26g	147%
Sugars	244.56g	978%
Dietary Fiber	201.53g	806%
Protein	78.1g	156%
Vitamin C	68.9mg	115%
Vitamin A	14.3mg	478%
Iron	39.9mg	222%
Calcium	249.6mg	25%

Amount Per 100 g
Calories	1599.44 Kcal (6697 kJ)
Calories from fat	616.13 Kcal
		% Daily Value*
Total Fat	68.46g	297%
Cholesterol	64.35mg	60%
Sodium	2.24mg	0%
Potassium	534.08mg	32%
Total Carbs	156.53g	147%
Sugars	86.76g	978%
Dietary Fiber	71.49g	806%
Protein	27.71g	156%
Vitamin C	24.4mg	115%
Vitamin A	5.1mg	478%
Iron	14.2mg	222%
Calcium	88.5mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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