Pasta With Crabmeat Sauce Recipe

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Pasta With Crabmeat Sauce
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Ingredients
7
Count
Nutrition
766
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Before boiling the pasta, start the sauce.
  2. Combine cream and butter in a saucepan, and gently boil for 8 minutes.
  3. Add tomato and cook for 2 minutes longer, or until mixture has reduced and thickened slightly.
  4. Add mustard, cheese, and crabmeat, and cook 1 minute longer.
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 766.42 Kcal (3209 kJ)
Calories from fat 331.51 Kcal
% Daily Value*
Total Fat 36.83g 57%
Cholesterol 105.81mg 35%
Sodium 454.17mg 19%
Potassium 69.9mg 1%
Total Carbs 67.01g 22%
Sugars 1.4g 6%
Dietary Fiber 3.47g 14%
Protein 40.9g 82%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 2%
Iron 2.4mg 13%
Calcium 186.8mg 19%
Amount Per 100 g
Calories 246.12 Kcal (1030 kJ)
Calories from fat 106.46 Kcal
% Daily Value*
Total Fat 11.83g 57%
Cholesterol 33.98mg 35%
Sodium 145.85mg 19%
Potassium 22.45mg 1%
Total Carbs 21.52g 22%
Sugars 0.45g 6%
Dietary Fiber 1.11g 14%
Protein 13.14g 82%
Vitamin C 0.4mg 2%
Iron 0.8mg 13%
Calcium 60mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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