Pasta in a Pot Recipe

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Pasta in a Pot
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Ingredients
10
Count
Nutrition
787
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Brown ground beef.
  2. Add onion, garlic, spaghetti sauce, tomatoes, and undrained mushrooms.
  3. Simmer 20 minutes.
  4. Cook macaroni as directed and run under cold water.
  5. Layer 1/2 macaroni in 9x13 inch pan.
  6. Cover with 1/2 of meat sauce.
  7. Spread 1/2 of sour cream over meat.
  8. Top with 1/2 of each type of cheese.
  9. Repeat- macaroni, meat sauce, sour cream, and cheese.
  10. Bake at 350 degrees for 40 minutes, covered.
  11. Uncover and bake for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 786.62 Kcal (3293 kJ)
Calories from fat 285.12 Kcal
% Daily Value*
Total Fat 31.68g 49%
Cholesterol 150.22mg 50%
Sodium 1091.37mg 45%
Potassium 931.13mg 20%
Total Carbs 56.61g 19%
Sugars 4.59g 18%
Dietary Fiber 3.69g 15%
Protein 68.51g 137%
Vitamin C 4.1mg 7%
Iron 4.8mg 27%
Calcium 1128.7mg 113%
Amount Per 100 g
Calories 187.51 Kcal (785 kJ)
Calories from fat 67.97 Kcal
% Daily Value*
Total Fat 7.55g 49%
Cholesterol 35.81mg 50%
Sodium 260.15mg 45%
Potassium 221.95mg 20%
Total Carbs 13.49g 19%
Sugars 1.09g 18%
Dietary Fiber 0.88g 15%
Protein 16.33g 137%
Vitamin C 1mg 7%
Iron 1.1mg 27%
Calcium 269mg 113%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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